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Thursday, May 12, 2016

Homemaid KFC Style Fried Chicken



  • Chicken large pieces with skin & bone 1kg
  • Meat tenderizer powder 1tsp
  • Worcestershire sacue 1tsp
  • Black pepper 1tsp
  • Chili sauce 2tbsp
  • Cornflour 2tbsp
  • Salt 1/4tsp
  • Paprika 1tsp
  • White pepper 1tsp
  • Chili sauce 1tbsp
  • Flour 6-8tsp
  • Cornflour 2tbsp
  • Baking powder 1tsp
  • Salt to taste
  • Ajinomoto 1tsp
  • Chilled Water as required
  • (mix all and add water make thick batter)
  • Corn flakes 1cup
  • Chips 1cup
  • Bread crumbs 1cup
  • Mix & grind all coarsely (not in powdered form)
  • Oil for frying

Cooking Instructions

  • Steam marinated chicken for 10 minutes.
  • Fill coating in a plastic bag.
  • Dip chicken pieces in batter then put chicken in coating bag and shake bag that chicken coat evenly with coating.
  • Now deep fry, when half done put out from oil and keep on absorbent paper.
  • For thick coating again dip in batter and coat in prepared coating now fry again.
  • Sauce: Ketchup+Chilli sauce+little red chilli+Salt.
  • Sreve hot with this sauce and coleslaw.

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